1.关于节约粮食的英语作文

How many times I have seen a company or organisation habitually waste good food?! Too many times! They are well-meaning people, and they'd like to give away the food instead of wasting it by putting it in the dustbin. They'd maybe like to give the food to the needy or the poor, and there's probably a few beggars just along the road if anyone was kind enough to go along and see if they are hungry. So why don't they do it? Reason: Too many stupid rules! Just as surely as there's no pig bin anymore for food to be recycled as pork (because of various illconceived ideas about the health of pigs if they eat other people's sunday lunches and leftovers), there's no "well let's give it to the beggars!". Apparently, beggars can in theory take the company to court if they are made ill by the food. Not that they are seriously going to be made ill by perfectly good food, and not that most beggars have the money to start a legal case.。

2.关于如何节约食物的英语句子及翻译

Every year the world wastes enough food to fill a bin 1.2km wide, 1.2 km deep and 2.1 km tall. Such a bin would makes the worlds tallest buildings look like matchsticks (see above). about three quarters of this waste occurs before food is ever sold, during production, post-harvest, processing and distribution. The food we waste in our homes totals about 50kg a person each year, and rises to as much as 100kg a year in some wealthy countries. This is the equivalent of pushing every trolley of food strait into a skip. Your home could easily spend as much as $1,000 a year on edible food that is never eaten. In the US the average is $900 a year, in the UK it's £700 and in Australia it's over $1,000! We don't waste food on purpose, but somehow between the demands of our busy lives and being bombarded with food on sale we've gotten in the habit of wasting a colossal amount of food. Here are five simple hacks to help you save food in your home. 1) Plan for perishables about half of household food waste occurs due to things not being consumed in time (or people being squeamish about dates). This food waste is dominated by bread, fruit, vegetables, meat, dairy and pre-made meals. Any person that runs a busy home plans meals each week. But when it comes to stopping food waste the key is to plan for perishables. If you've got too much dry spaghetti or tinned tomatoes in the cupboard its really doesn't matter. But when you buy stuff that will go of in a week you need a plan to eat it or store it soon. Love Food Hate Waste have some cool menu planning tools. 2) Love your freezer, fight your fridge The refrigerator has a mystical ability to dissapear food from your consciousness. With the best intensions in the world we put things in the fridge to 'eat later', only to bin them when we eventually journey to the back row. Getting in the habit of moving the food in your fridge is a good one. And if you can freeze something, then do consider it. Food stored in freezers is far more likely to be eaten eventually than things in a fridge. If you are tempted by 'buy one get one free offers' then checking that they can be frozen is a useful thing to do. 3) Quickly measure portions The second half of household food waste arises due to preparing more than we eat. For things like cereals, rice, pasta just having a very simple measuring cup or scale that takes 5 seconds can do wonders to reduce 'plate waste'. It is also much easier to add a little something to a meal if you're still peckish, so experimenting with smaller portions is a good one. 4) Grocery shop online Have you every noticed that the closer you get to the checkout the more sweets and treats you see. Supermarkets are well studied in helping you buy food you don't need or isn't good for. It's even worse if you shop while hungy. Somehow, due to the magic of the internet that allure is quite there online. Sitting on a computer, checking the fridge and cupboards it always seems much easier to buy the food you actually need. I'm sure this isn't for everyone, but it sure does work in our house. 5) Upcycle your scraps Stale bread plus garlic equals garlic bread. Bubble and squeak can be nicer than a roast. Old bananas make bread, smoothies, cakes . . When you have moment, grab any food that looks like it is going to be wasted soon. Put it on your kitchen bench, and invent a new meal. You will amaze yourself! This post is based the continuing feedback from our How to Save Money of Food by Wasting Less video series. The overwhelming lesson thus far has been that most effective strategies are the ones that are the simplest to implement.每年世界浪费了足够的食物来填满一个垃圾箱宽 1.2 公里、深度 1.2 公里及 2.1公里高。

这种仓会的让世界最高的建筑物看起来像火柴棍 （见上文）。约四分之三的这种浪费发生之前食物曾经卖到，在生产期间，收获后加工和分销。

食物的浪费在我们的家园总计约 50 公斤的人每一年，并上升到年中一些富有的国家多达 100 公斤。这是食物的相当于推向跳过海峡每台车。

你的家可以很容易上从来没吃过的可食用的食物花每年高达 1,000 美元。在美国，平均是每年 900 美元，在英国，它是 700 英镑和在澳大利亚，它是超过 1000 美元 ！我们不要浪费食物故意的但不知为何我们忙碌的生活需求之间并与上出售的食物被轰炸我们已经在浪费大量的食物的习惯。

这里有五个简单招帮你在你的家中保存食物。1） 计划易腐烂的东西 大约一半的家庭食物垃圾发生事情不消耗的时间 （或人娇气的日期）。

这种食物浪费是以面包、水果、蔬菜、肉类、奶制品为主，预先做好饭菜。任何运行忙家里的人每周计划餐。

但是，当它来到停止食物渣滓的关键在于计划易腐烂的东西。

3.关于节约食物,节约水,节约电的英文名言

勤俭与节约1. Industry is the soul of business and the keystone of prosperity. 勤劳是事业的灵魂， 是成功的基石。

2. If you have great talents, industry will improve them; if you have but moderate abilities, industry will supply their deficiency. 如果你很有天赋， 勤勉会使你完善； 如果你能力一般， 勤勉能补足你的缺陷。 3. Idleness is the root of all evils.懒惰是万恶之源。

4. Industry is fortune's right hand, and frugality her left.节俭和勤奋是幸运的左右手。 -----John. Ray 约翰.雷5. only by working hard can we reap a bumper harvest.只有通过辛勤的劳动才能收获丰硕的成果。

6. He that will thrive must rise at five.五点起床， 家业兴旺。7. Take care of the pence and the pounds will take care of themselves.小财注意， 大财自来。

8. If each would sweep before his own door, we should have a clean city.若家家动手扫清门前， 整个城市就清洁了。9. National progress is the sum of individual industry, energy and uprightness, as national decay is of individual idleness, selfishness and vice.国家之前进源于个人的勤奋， 奋发， 正直， 正如国家之衰落由于个人的懒惰， 自私， 堕落。

10. The love of economy is the root of all virtue.节约是一切美德的根源。

4.关于如何节约食物的英语句子及翻译

Every year the world wastes enough food to fill a bin 1.2km wide, 1.2 km deep and 2.1 km tall. Such a bin would makes the worlds tallest buildings look like matchsticks (see above). about three quarters of this waste occurs before food is ever sold, during production, post-harvest, processing and distribution. The food we waste in our homes totals about 50kg a person each year, and rises to as much as 100kg a year in some wealthy countries. This is the equivalent of pushing every trolley of food strait into a skip. Your home could easily spend as much as $1,000 a year on edible food that is never eaten. In the US the average is $900 a year, in the UK it's £700 and in Australia it's over $1,000! We don't waste food on purpose, but somehow between the demands of our busy lives and being bombarded with food on sale we've gotten in the habit of wasting a colossal amount of food. Here are five simple hacks to help you save food in your home. 1) Plan for perishables about half of household food waste occurs due to things not being consumed in time (or people being squeamish about dates). This food waste is dominated by bread, fruit, vegetables, meat, dairy and pre-made meals. Any person that runs a busy home plans meals each week. But when it comes to stopping food waste the key is to plan for perishables. If you've got too much dry spaghetti or tinned tomatoes in the cupboard its really doesn't matter. But when you buy stuff that will go of in a week you need a plan to eat it or store it soon. Love Food Hate Waste have some cool menu planning tools. 2) Love your freezer, fight your fridge The refrigerator has a mystical ability to dissapear food from your consciousness. With the best intensions in the world we put things in the fridge to 'eat later', only to bin them when we eventually journey to the back row. Getting in the habit of moving the food in your fridge is a good one. And if you can freeze something, then do consider it. Food stored in freezers is far more likely to be eaten eventually than things in a fridge. If you are tempted by 'buy one get one free offers' then checking that they can be frozen is a useful thing to do. 3) Quickly measure portions The second half of household food waste arises due to preparing more than we eat. For things like cereals, rice, pasta just having a very simple measuring cup or scale that takes 5 seconds can do wonders to reduce 'plate waste'. It is also much easier to add a little something to a meal if you're still peckish, so experimenting with smaller portions is a good one. 4) Grocery shop online Have you every noticed that the closer you get to the checkout the more sweets and treats you see. Supermarkets are well studied in helping you buy food you don't need or isn't good for. It's even worse if you shop while hungy. Somehow, due to the magic of the internet that allure is quite there online. Sitting on a computer, checking the fridge and cupboards it always seems much easier to buy the food you actually need. I'm sure this isn't for everyone, but it sure does work in our house. 5) Upcycle your scraps Stale bread plus garlic equals garlic bread. Bubble and squeak can be nicer than a roast. Old bananas make bread, smoothies, cakes . . When you have moment, grab any food that looks like it is going to be wasted soon. Put it on your kitchen bench, and invent a new meal. You will amaze yourself! This post is based the continuing feedback from our How to Save Money of Food by Wasting Less video series. The overwhelming lesson thus far has been that most effective strategies are the ones that are the simplest to implement.每年世界浪费了足够的食物来填满一个垃圾箱宽 1.2 公里、深度 1.2 公里及 2.1公里高。

这种仓会的让世界最高的建筑物看起来像火柴棍 （见上文）。约四分之三的这种浪费发生之前食物曾经卖到，在生产期间，收获后加工和分销。

食物的浪费在我们的家园总计约 50 公斤的人每一年，并上升到年中一些富有的国家多达 100 公斤。这是食物的相当于推向跳过海峡每台车。

你的家可以很容易上从来没吃过的可食用的食物花每年高达 1,000 美元。在美国，平均是每年 900 美元，在英国，它是 700 英镑和在澳大利亚，它是超过 1000 美元 ！我们不要浪费食物故意的但不知为何我们忙碌的生活需求之间并与上出售的食物被轰炸我们已经在浪费大量的食物的习惯。

这里有五个简单招帮你在你的家中保存食物。1） 计划易腐烂的东西大约一半的家庭食物垃圾发生事情不消耗的时间 （或人娇气的日期）。

这种食物浪费是以面包、水果、蔬菜、肉类、奶制品为主，预先做好饭菜。任何运行忙家里的人每周计划餐。

但是，当它来到停止食物渣滓的关键在于计划易腐烂的东西。如果你有太多的。

5.一篇关于节约粮食的英语作文

How many times I have seen a company or organisation habitually waste good food?!e79fa5e98193e59b9ee7ad9431333330336363 Too many times!They are well-meaning people, and they'd like to give away the food instead of wasting it by putting it in the dustbin. They'd maybe like to give the food to the needy or the poor, and there's probably a few beggars just along the road if anyone was kind enough to go along and see if they are hungry.So why don't they do it? Reason: Too many stupid rules! Just as surely as there's no pig bin anymore for food to be recycled as pork (because of various illconceived ideas about the health of pigs if they eat other people's sunday lunches and leftovers), there's no "well let's give it to the beggars!".Apparently, beggars can in theory take the company to court if they are made ill by the food. Not that they are seriously going to be made ill by perfectly good food, and not that most beggars have the money to start a legal case.。